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Field greens and arugula are transformed into a sophisticated main course salad by adding chicken apple sausage, Granny Smith apple slices, toasted pecans, and crumbled Blue cheese with a zesty lemon-Dijon mustard dressing. Serve with laffa or pita bread.

This quick and satisfying dish is an easy compilation of sauteed ground beef and onions mixed with mushrooms, spaghetti sauce, mozzarella and cooked mostaccoli. Bake it for a mere 20 minutes and serve!

Cheesy Pickle Pretzel Sliders

The German Grilled Cheese.

Lemon Herb Chicken Moscato

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These flaky Danish pastries are a time-consuming project, but they're a perfect way to show people how much you love them! I like serving them at special brunches. The puff pastry dough and almond filling can be made ahead of time, and the pastries can be frozen before baking.

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Sweet potatoes, mango, black beans, and cilantro are featured in this flavorful stew from South America.

Baked Coconut Shrimp with Pineapple Dipping Sauce

Coconut French ToastSips And Spoonfuls

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Chicken Pineapple Teriyaki Kebab Follow

Cookies

Easy Barbecue Mains

Nacho Dogs

This gorgeous casserole with beef and onions is best made the day before. Store the leftovers in the fridge covered, it also freezes well.